The main focus of Chef Nicole's Secret Supper Club dinners is farm to table. Each menu will consist of organic, free-range, grass-fed and local ingredients. One of the best features in Chef Nicole's dinners is the element of surprise! The menu is never shared until it is served to you! Because of this, please be sure to always include any dietary retrictions in your RSVP.
You may RSVP at any time for any of the following dinners:
Saturday, April 21 - 7:30pm at My Private Chef, Deep Ellum. 7 course tasting menu for $60/person + gratuity.
Friday, April 27 - It's Chef Nicole's Birthday Bash Celebration! Details to follow.